Sample of Pink Starlet
Small sample, size and shape will vary, recommended application with a brush.
“The blue/gold base highlights all skin, eye and hair colours, perfect for anyone who wants an easy fail-safe colour to build self-confidence.”
All natural ingredients, long-lasting, a creamy and smooth application. Nourishing for lips.
Candelilla (Euphorbia cerifera)
The candelilla plant grows in the semi-arid environment of northern Mexico. Plants growing in the hottest and driest areas produce a protective covering, which yields a hard vegetable wax of superior quality after processing. Candelilla wax is yellow, and is celebrated in lipstick production for its hard, brittle, glossy and slightly tacky properties.
Evening primrose oil (Oenothera biennis)
Rich in omega-6, soothing and very moisturising.
Castor oil (Ricinus communis)
Excellent emollient properties and a high-acting pigment dispersant. Due to its high viscosity, castor oil also helps to suspend pigment in the manufacturing process to avoid settling when hot. KM Lipstick pigments are milled into castor oil in a ball mill. The milling process reduces particle size and ensures even suspension and distribution.
Full list of ingredients
Ricinus Communis (Castor) Seed Oil
Euphorbia Cerifera (Candelilla) Wax
Simmondsia Chinensis (Jojoba) Esters
Simmondsia Chinensis (Jojoba) Alcohol
Copernicia Cerifera (Carnauba) Wax
Cera Alba (Beeswax)
Persea Gratissima (Avocado) Oil
Calendula Officinalis (Calendula) Oil
Simmondsia Chinensis (Jojoba) Seed Oil
Oenothera Biennis (Evening Primrose) Oil
Butyrospermum Parkii Butter (Shea)
Cinnamomum Cassia (Cinnamon) Oil
Citrus Sinensis (Sweet Orange) Oil
Product May Contain:
CI 77019 (Mica)
CI 77891 (Titanium Dioxide)
CI 77491 (Iron Oxide)
CI 77492 (Iron Oxide)
CI 77499 (Iron Oxide)
CI 15850 (Red 6 Lake, Red 7 Lake)
CI 45410 (Red 27 Lake)
CI 17200 (Red 33 Lake)
CI 19140 (Yellow 5 Lake)
CI 45370 (Orange 5 Lake)
CI 42090 (Blue 1 Lake)
CI 77861 (Tin Oxide)
Calcium Aluminium Borosilicate
Calcium Sodium Borosilicate
Corn (Zea Mays) Starch